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	<title>Comments on: Welcome to the New Cheeses!</title>
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	<description>Recipes, Restaurants, News, Guides &#38; Discussion</description>
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		<title>By: picos de europa - StartTags.com</title>
		<link>http://www.spanish-food.org.uk/2009/03/welcome-to-the-new-cheeses/comment-page-1/#comment-309</link>
		<dc:creator>picos de europa - StartTags.com</dc:creator>
		<pubDate>Tue, 02 Feb 2010 20:29:05 +0000</pubDate>
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		<description>[...] uilenvriend. Oct 1, 2007. 2185. Fotoos ontwikkeling observatiekasten Regulierstraat Haarlem ...Welcome to the New Cheeses &#124; Spanish Food UKIn recognition of the quality and variety of Spanish cheeses available beyond the classic Manchego, [...]</description>
		<content:encoded><![CDATA[<p>[...] uilenvriend. Oct 1, 2007. 2185. Fotoos ontwikkeling observatiekasten Regulierstraat Haarlem &#8230;Welcome to the New Cheeses | Spanish Food UKIn recognition of the quality and variety of Spanish cheeses available beyond the classic Manchego, [...]</p>
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		<title>By: William Lyon</title>
		<link>http://www.spanish-food.org.uk/2009/03/welcome-to-the-new-cheeses/comment-page-1/#comment-76</link>
		<dc:creator>William Lyon</dc:creator>
		<pubDate>Fri, 16 Oct 2009 21:40:42 +0000</pubDate>
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		<description>when i log on to this site i feel as if i am actually in spain looking into a shop window so much on offer at reasonable prices im new to tapas lunch company  and hooked on picon blue cheese.if like me you like good cheese none better than their picon blue</description>
		<content:encoded><![CDATA[<p>when i log on to this site i feel as if i am actually in spain looking into a shop window so much on offer at reasonable prices im new to tapas lunch company  and hooked on picon blue cheese.if like me you like good cheese none better than their picon blue</p>
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